We don't have any pictures, but our favorite gluten-free food (especially at high altitudes when it's freezing and you don't feel hungry) is a rice noodle soup. We do ours with whatever we have on hand, but the favorite is made with dried pineapples and crunched-up peanuts. We have tried everything from bbq sauce packets saved over from fast-food meals to individually wrapped chicken bouillon squares to flavor the broth, but it truly is versatile, lightweight, delicious, nutritious, and naturally gluten free!
We don't have any pictures, but our favorite gluten-free food (especially at high altitudes when it's freezing and yo
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